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Tyropita (Feta Cheese Pie)

Tyropita (Feta Cheese Pie)

Regular price £31.00
Regular price Sale price £31.00
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Low stock: 4 left

Buy our traditional Tyropita, available baked or frozen in Manchester and frozen for mainland UK delivery.

Perhaps the most commonly made pie in Greece, tyrópita is a true tribute to feta, Greece's national cheese.

The ingredients are few, so quality is of great importance. Crumbly, rich feta, pecorino and smoked Metsovone cheese, mixed with free-range eggs and yogurt create a creamy texture that contrasts ideally with the crispy filo surrounding it.

This cheese pie is made the traditional way with homemade filo pastry sheets that are carefully layered and then filled with the creamy goodness.

The phyllo is made with a flour blend that contains wholemeal organic flours and is fermented for at least 16 hours with our trusty sourdough starter, which makes it tastier and more digestible.

When frozen, our pies are delivered packed in a pouch insulated with natural sheep's wool. Ice packs ensure chilled transportation until delivery the next day (Tuesday to Friday).

We are using Woolcool's environmentally friendly food pouches, which not only ensure great transportation of our chilled products to you but also don't harm our planet, as they can be recycled or reused (apart from the cling film enveloping the pie).

Chilled delivery incurs a £5 surcharge per 2 pies due to the special packaging.


The pie weighs about 1.2 kilos before baking and is 28 cm/11" wide, which makes for 8 generous portions. Available all-year-round.

Allergens: Wheat, Eggs, Milk. This product is made in a kitchen where various nuts, sesame, soya, dairy, eggs, celery, mustard, fish and crustaceans are handled.

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